Cocktail
Spanish Coffee
Flaming sweet coffee drink.
- Glassware
- Irish coffee mug
- Method
- build
- Difficulty
- hard
Ingredients
-
spirit
Aged rum with deep molasses, toffee, and dried fruit notes.
-
liqueur
Clear orange liqueur — the workhorse for Margaritas and Sidecars.
-
other
Freshly brewed hot coffee.
-
mixer
Whipping cream. Used in dessert cocktails.
Method
-
Pre-warm an Irish coffee mug. Add rum and triple sec.
-
Top with hot coffee.
-
Float lightly whipped cream.
-
Grate nutmeg.
Garnish
- grated — Nutmeg
About this drink
Rum, triple sec, coffee, whipped cream. Showy, theatrical.
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