Cocktail
Gibson
Martini's briny cousin.
- Glassware
- Coupe
- Method
- stir
- Difficulty
- easy
Ingredients
-
spirit
Juniper-forward gin with citrus and herbal botanicals.
-
liqueur
French-style fortified wine. Crisp, dry, lightly herbal.
Method
-
Stir gin and vermouth with ice 30 seconds.
-
Strain into a chilled coupe.
-
Garnish with a pearl onion.
Garnish
- Cocktail Onion
About this drink
A martini with a cocktail onion in place of the olive or twist.
You might also like